The Land of Appenzell in eastern Switzerland is known for its certain ‘spiciness’ whether that be the special humor of the people, their beer or their famous cheese — especially the beer and cheese. This might come as a surprise, but the spiciness of the beer and cheese together harmonize beautifully, some would say even better than wine! The Locher Brewery makes innovative beers that perfectly pair with the complexity of young and mature cheeses thanks to a synergy of freshness, effervescence and complex taste notes (imagine sweet caramel). At this refreshing event, we also taste trending Ginger beer and Appenzell’s rare aspic cheese. Beer and Cheese — together forever!
Information presented by a knowledgeable hostess
Book this event with at least 6 people. Price from 37.00 CHF per person
Reservations requiredNon-committal inquiry
Contact / Booking is via the provider Appenzeller Schaukäserei AG
More Appenzell Experiences:
Swiss Bliss: Chocolate and Cheese
Two Swiss secrets are revealed with an adventure tour in Maestrani's Chocolarium and a guided tour of the Appenzell Showcase Cheese Dairy.
Book this event with at least 15 people. Price from 45.00 CHF per person.
Duration: about 4 hours
Searching for the Swiss Secret
Do you have what it takes to taste the “spiciest” cheese in Switzerland and live to tell about it? If you choose to accept this mission, then prepare yourself for a guided tour of the Appenzeller Showcase Dairy and learn about its coveted production method and how this cheese became so frisky. Then, the excitement builds with another tour of the world-famous alpine bitter factory (Appenzeller Alpenbitter) where you’ll see how the Swiss make their invigorating digestif bitters. Enjoy a tasting and find out how many herbs they “season” the brew and what it tastes like in coffee. Nothing in Switzerland is random, so there must be a reason!
Book this event with at least 6 people. Price from 25.00 CHF per person.
Duration: about 5 hours
German, English, Italian